Total 3 F&B / Tourism / Hospitality job vacancies in Barking and Dagenham, IG11 7LU

We are hiring a passionate kitchen staff for our Residential Aged Care Workforce in Perth Western Australia
Multiple shifts available daily & opportunity to book your roster 2-3 weeks in advance.


Opportunities for career development and progression
Tight knit team with supportive leadership
A strong focus on employee satisfaction and wellbeing
What the Cook & Kitchen Hand role involves:


Ability to produce high quality meals in line with HACCP guidelines and quality assurance
Assisting with menu planning
Assist with putting away deliveries and general kitchen set-up and close down
Ensuring a safe working environment
Ability to demonstrate knowledge and understanding of HACCP
Maintain high standards of personal hygiene, ensuring the correct uniform is worn
What the Chef role involves: 

Preparing and presenting food for our residents
Stock ordering, rotation and stocktaking
Maintaining
... Click here to view more detail / apply for Chef Cook Kitchen Aged Care

Trattoria Ilaria is an Italian restaurant with a traditional, classic and authentic menu. We are located in the heart of North Perth and the most significant thing about us is that we want our guests to leave happy. We love food, we love wine and even more than that, we love people!

We are looking full - time with Minimum 2 years of relevant experience as a Restaurant Manager for our restaurant.
Salary Offering - $73,000 - $80,000

About the Role

Restaurant Manager is required to perform but not limited to the following duties:

Recruit and Hire Staff including chefs, kitchen staff, front staff, bartenders as per the requirements.

Train and Supervise employees on proper customer service practice and establishment procedure.

Consult with chefs and other staff on planning the menu and adding new items to menu to keep up with the trends and customer needs.

Plan and organise functions such as birthday parties, Christmas parties and other private functions.

Estimate Budgets and goods required for restaurant and then order that with the vendor as per the requirement.

Ensure compliance with cleaning, safety and health requirements for kitchen and dining area.

Monitor inventory, ensure cash handling and financial reporting procedures are followed

Dolce Bellissimo offers authentic Italian cuisine in Claremont. We offer a real taste of Italy, our menu showcases the best dishes from the south of the country, from street food favorites from Naples to home-style classics, cooked up just how you’re Italian nonna would make.

We are looking for an experienced Chef to join our team.

The role has various tasks including, but not limited to:
• Creating specials and menus on regular basis;
• Monitoring and managing stock levels;
• Estimating food costs and managing the budget;
• Inspecting food preparation and serving areas to ensure observance of safe sanitary food handling practices;
• Hiring, training and managing kitchen staff;
• Monitoring the full process, from the preparation until the presentation of the food, observing and testing food to determine if it is cooked as needed;
• Seasoning and cooking food according to recipes or personal judgment and experience.

Skills and experience:
• Able to follow direction and work autonomously
• Strong knowledge of Italian cuisine
• Has proven record as a team player and works well with other staff in the kitchen
• Ability to contribute to the efficient and profitable operation of the restaurant
• Has a high standard of food presentation
• Honest, reliable and trustworthy
• At least 2 years of experience

Full Time Position
Salary : $70,000 - $90,000 per year
Location: Claremont WA 6010

Please apply with your cover letter and resume.

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