Total 7 F&B / Tourism / Hospitality job vacancies in Wellingborough, NN8 2NX

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.



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Aramark Food Services is currently recruiting for a Relief Chef to join our team covering sites from Wellingborough, Rugby, Birmingham, Bicester, Milton Keynes & the South West Ideally you will be Midlands based and willing to travel, as there will be some overnight stays.
The successful candidate will be working in prison kitchens and will work alongside prisoners to support them on the production and cooking of foods for up to 2000 prisoners. The Relief Chef will be responsible for the preparation of basic quality foods within a set pre ordered menu. You will be working with team of Chefs, you will be motivational and have a positive outlook and excellent attention to detail.
You MUST be flexible and have your own reliable transportation with business insurance.

Perks of the job

- £15 per hour
- Full time
- 40 hours per week, 5 days over 7 including weekend work
- No late evenings.
- Free parking
- Free meals on duty
- Uniform provided
- My Staff Shop Scheme
- Travel time as well as mileage paid
- Sick pay
- This is a full-time permanent role, no rota system as it is to cover holiday and sickness and varying sites.


What you'll be doing

- Supervising enhanced prison inmates, assisting with preparing and cooking prisoners meals.
- Cooking in bulk and ensuring all health and safety rules are followed
- Working across a number of sites as a Relief Chef, you may be in Milton Keynes one day and Birmingham the next.
- Ensure tasks are appropriately allocated so teams are fully utilised and food preparation activities are delivered using standard recipes and in line with Aramark brand standards
- Responsible for ensuring efficient execution and delivery of all food line products in line with the daily menu
- Maintain integrity of the standard Aramark food offer, responsible for maintaining food quality and integrity of items at all times
- Accountable for stock flow and rotation of product within the unit


Requirements:

- Chef experience
- Your own reliable transportation with business insurance
- Must have lived in the UK for 5+ years
- Must be able to pass security vetting
- Flexible team player who doesn't mind travelling and overnight stays if required

ABOUT THE ROLEAs a Bank Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. A healthy, nutritious diet is vital to ensuring our residents' wellbeing and helping them enjoy daily life with us, which is why the role of Bank Kitchen Assistant is so important. Providing cover for any planned or unplanned absences, you'll help to produce meals and create a fulfilling dining experience for every resident. You'll be an asset to your colleagues and your impact will reach beyond the kitchen too. There'll be plenty of opportunities for you to get to know our residents and enhance their hospitality experience. ABOUT YOUWhen you join us as a Bank Kitchen Assistant, you'll play a crucial role in the success of your care home. That's why we're looking for someone who's committed to maintaining the highest standards in the kitchen and during the food preparation process. You should be reliable, considerate and caring in your approach, and flexible when it comes to your work patterns. Formal qualifications aren't necessary, although any similar experience gained in a commercial or care setting would be useful. REWARDS PACKAGEAs well as competitive pay, you can look forward to a role that offers true flexibility and plenty of free learning and development opportunities. As one of the UK's leading healthcare providers, we take catering seriously and even run a fiercely-contested annual Barchester Hospitality Awards. If you do well in this role it could lead to a permanent one. As this is a Bank position to provide cover as and when we need it, such as for annual leave or sick leave, the hours and days you work will vary. If you'd like to use your attention to detail and people skills in an organisation that provides the quality care you'd expect for your loved ones, this is a rewarding place to be.

We are looking for a Tandoori Chef to work with our main Chef. Candidate must have experience in preparing tandoori dishes, variaties of naan breads, Tandoori mixed grill, chicken tikka etc;
Candidate should have knowledge of food alergies and food hygine Level 2 certificate. In house training can be provided.

Working hours Tuesday to Sunday 17:30 - 22:30

Looking for an experienced Cook to prepare the following;
Mutton Roll, Malu Pan, Kadai Vadai, Ulunthu Vadai, Kothu Roti, Mutton Roti, Variaties of Biriyanis, String Hoppers, Egg Hoppers, Plain Hoppers and other Sri Lankan short eats/snacks
Working hours - 35 hours Tuesday to Sunday between 16:00 - 22:00

Chef de Partie Country Pub Raunds

A busy country pub located close to Raunds is looking for a Chef de Partie to join their team

The pub serves a range of popular pub classics all created from fresh seasonal ingredients regularly serves 40+ covers

As Chef de Partie, depending upon your experience you will be trained to work in all sections, organising daily prep and cooking through service

The Person
We are looking for a friendly, talented chef, somebody who can keep cool under pressure, stay organised and that understands the importance of building a team.

Location
Applicants will ideally need to live in the Raunds, Rushden, St Neots, Buckden, Brampton, Thrapston or possibly Huntingdon area with their own transport

Benefits
Base Salary of £28,000
Share of Staff Tips
Meals on Duty
Free Parking

If you are looking for a position like this or something similar please quote Reference number PSC215688

To apply for the position, you must be legally able to work in the UK

Email your upto date CV directly to contactus@premierselection.co.uk

ABOUT THE ROLEAs a Bank Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. A healthy, nutritious diet is vital to ensuring our residents' wellbeing and helping them enjoy daily life with us, which is why the role of Bank Kitchen Assistant is so important. Providing cover for any planned or unplanned absences, you'll help to produce meals and create a fulfilling dining experience for every resident. You'll be an asset to your colleagues and your impact will reach beyond the kitchen too. There'll be plenty of opportunities for you to get to know our residents and enhance their hospitality experience. ABOUT YOUWhen you join us as a Bank Kitchen Assistant, you'll play a crucial role in the success of your care home. That's why we're looking for someone who's committed to maintaining the highest standards in the kitchen and during the food preparation process. You should be reliable, considerate and caring in your approach, and flexible when it comes to your work patterns. Formal qualifications aren't necessary, although any similar experience gained in a commercial or care setting would be useful. REWARDS PACKAGEAs well as competitive pay, you can look forward to a role that offers true flexibility and plenty of free learning and development opportunities. As one of the UK's leading healthcare providers, we take catering seriously and even run a fiercely-contested annual Barchester Hospitality Awards. If you do well in this role it could lead to a permanent one. As this is a Bank position to provide cover as and when we need it, such as for annual leave or sick leave, the hours and days you work will vary. If you'd like to use your attention to detail and people skills in an organisation that provides the quality care you'd expect for your loved ones, this is a rewarding place to be.

This is a new and exciting role reporting into the Head of Safety working nationally across the Booker Group.

In this role you will provide strategic direction to the business in the areas of food and health and safety compliance. You will lead the Food & Safety Compliance teams in the delivery of competent advice to enable the company to meet relevant legal requirements; drive improvements in standards; mitigate risk; and promote a positive safety culture.

You will support the senior leadership team in setting companywide objectives and play an important role in the governance and monitoring of safety, providing accurate updates on performance.

The role spans all parts of the Booker Group, and you will have responsibility through your teams to continuously review standards by analysing data and reviewing the outputs from third parties.

You will work closely with Tesco Group Safety teams to identify opportunities for continuous improvement in Booker policies and procedures and to ensure compliance with Group Safety Standards, helping to make sure “Everyone, Every Day, Home Safely” is achieved.

By providing leadership and team management to the Food and Safety teams across the Booker Group you will help to develop and review training, policies and procedures that equip sites with the tools that they need to achieve compliance and drive standards.

You will take the lead in dealing with relevant enforcement activities and challenges as well as dealing with outputs of third party suppliers, including audits, pest management and fire risk assessment

Through Business Partnering senior leaders across the Group you will agree and set objectives which deliver quantifiable improvements on the areas under your remit while overseeing the continuous review of policies and procedures against Tesco Group Safety Blueprint and Safety Standards.

Through the teams that you manage, you will ensure that the business is informed of and prepares for forthcoming changes in legislation or best practice which will have an impact.

You will be able to demonstrate experience in managing teams and Business Partnering across a wide network and with your experience from previous roles with health and safety responsibilities be able to build strong relationships to effectively collaborate, influence and deliver through others.

In the role you will be able to develop strategy and objective setting, driving continuous improvement. With the ability to think on your feet and make informed decisions at short notice you will be self-motivated and be able to organise your own work schedule to deliver on time.

Good written and verbal communication skills are key to the role and you will possess a NEBOSH level 7 qualification or equivalent as well as Food Safety Level 4.

It is a National role that will require plenty of travelling and we will provide a car allowance or travel allowance.