Total 5 job vacancies by Tasmanian Quality Meats Pty Ltd

About the business

Tasmanian Quality Meats Pty Ltd is a local Tasmanian abattoir that processes sheep, lamb, and calves for the Tasmanian farming community. Our operations include a slaughter floor, boning room, and offal collection rooms at our Cressy plant. We produce for the Australian market and also export products internationally.

About the role

Tasmanian Quality Meats is offering a full-time opportunity for a Quality Assurance Manager to join our friendly team. This position will report directly to the Plant Manager and will be responsible for providing guidance to our experienced team on quality processes and systems in a meat processing establishment.

Key Responsibilities

Maintaining and managing an approved arrangement
Manage reviews and audits with regulatory & accreditation organisations.
Implement and monitor procedures to ensure compliance and provide appropriate corrective actions.
Developing, maintaining and management of our HACCP systems and processes.
Assessing and refining HACCP systems with a view to continuous improvement.
Quality control and documentation around product specifications.
Development and improvement of quality systems to ensure continual compliance with our quality standards.
Animal Welfare monitoring and compliance.
Working with production department on developing corrective actions & implementation of these to improve processes
Management reporting on quality assurance issues and results.


Qualifications, Skills and Experience

Qualifications
Qualifications in HACCP, Internal Auditing, Animal Welfare
Relevant tertiary/food safety qualification or equivalent experience
Opportunity available for qualification/certification in some areas for the right candidate.

Skills and Experience
Excellent verbal and written communication skills
Positive and professional approach
Continuous improvement initiative and attitude
Demonstrated knowledge of meat processing facilities and standards required for Australian government departmental-approved guidelines.
Advanced technical skills in recording and reporting data, and maintaining electronic QA systems.
Leadership experience in developing, mentoring and managing a small team.

To be successful in this position, you will be required to undergo a police check, a pre-employment medical examination, professional reference checks, possess valid working rights to live and work in Australia, hold a valid driver's license, and have access to transportation to and from work.

For further information on the role, or a copy of the position description, please email jobs@tasquality.com.au

To apply for this position, please submit your application to jobs@tasquality.com.au. Please include the job name and number in the subject line of your email and attach an updated copy of your CV and Cover Letter.

Tasmanian Quality Meats is seeking Skilled Meat Workers to join our team at our Cressy Plant. These positions will be on a permanent, full time basis, 38 hours a week. Applicants must have experience in knife handling and skillsets to suit a variety of slaughtering and lamb boning tasks across our business.

Responsibilities
Eviscerates and trims animal carcasses;
Prepare animal carcasses for further processing by removing internal organs and hides;
Cuts meat to separate meat, fat and tissue from around bones;
Trimming and preparing animal carcasses for the boning room;
Operate switching controls to direct and drop carcasses and meat cuts from supply rails to boning tables;
Operates restrainer and stunning equipment
Stuns and kills livestock;
Slaughter according to religious customs.

Criteria
Good communication and positive teamwork
Ability to work in a cold environment
2 years experience, a minimum
Great attendance, reliability to work
Excellent knife skills and knife handling
Pre-employment medical, including drug and alcohol test.
Transport to and from work preferred.

We have several positions available throughout our production facility, and the remuneration for these roles will be between $60,000 - $70,000 per annum. We are looking for candidates for immediate starts.

To apply for this position, please quote the job number in the subject line with your full name and attach relevant qualification.
For further enquiries please contact jobs@tasquality.com.au.

Tasmanian Quality Meats is seeking Skilled Meat Workers to join our team at our Cressy Plant. These positions will be on a permanent, full time basis, 38 hours a week. Applicants must have experience in knife handling and skillsets to suit a variety of slaughtering and lamb boning tasks across our business.

Responsibilities
Eviscerates and trims animal carcasses;
Prepare animal carcasses for further processing by removing internal organs and hides;
Cuts meat to separate meat, fat and tissue from around bones;
Trimming and preparing animal carcasses for the boning room;
Operate switching controls to direct and drop carcasses and meat cuts from supply rails to boning tables;
Operates restrainer and stunning equipment
Stuns and kills livestock;
Slaughter according to religious customs.

Criteria
Good communication and positive teamwork
Ability to work in a cold environment
2 years experience, a minimum
Great attendance, reliability to work
Excellent knife skills and knife handling
Pre-employment medical, including drug and alcohol test.
Transport to and from work required.

We have several positions available throughout our production facility, and the remuneration for these roles will be between $60,000 - $70,000 per annum. We are looking for candidates for immediate starts.

To apply for this position, please quote the job number in the subject line with your full name and attach relevant qualification.
For further enquiries please contact jobs@tasquality.com.au.

Tasmanian Quality Meats is a northern Tasmanian family owned business, that operates a modern sheep and lamb processing facility in Cressy. We have been in the industry for over 20 years, and have recently made significant upgrades to our production areas and also our office facilities. The growth in the business will cement a long term career for the right people who join our team.

Tasmanian Quality Meats have many positions available that will be responsible for various labouring positions around our boning room, slaughter floor and offal rooms. These positions will involve packing meat into bags or boxes, basic knife duties, pushing carcasses through chillers, packing and stacking of boxes into chillers and freezers, operating basic equipment and other various tasks around the site as required.

This positions available are on a permanent full time basis and are required as we have finalised our factory upgrades and increase our production accordingly. The salary range will be $44,203 - $52,897 ($22.38 - $26.77) depending on different level of positions. They may be opportunity to earn more with overtime and as you progress into senior positions. There will be training provided for all our roles, and opportunity for career progression as you become experienced within the meat industry.

These positions will require a good level of fitness and strength, literacy and numeracy skills, being able to work within a team environment, and own reliable transport. To be offered a position you will need to participate in a medical assessment and have full working rights within Australia. We are looking for candidates who can start immediately.

To apply for this position, please ensure you quote the job number in the title of your application.

If you would like further information, please contact jobs@tasquality.com.au.

Tasmanian Quality Meats Pty Ltd
Cressy TAS 7302
ABN: 94056011655
www.tasmanianqualitymeats.com.au

Tasmanian Quality Meats is a northern Tasmanian family owned business, that operates a modern sheep and lamb processing facility in Cressy. We have been in the industry for over 20 years, and have recently made significant upgrades to our production areas and also our office facilities. The growth in the business will cement a long term career for the right people who join our team.

Tasmanian Quality Meats have many positions available that will be responsible for various labouring positions around our boning room, slaughter floor and offal rooms. These positions will involve packing meat into bags or boxes, basic knife duties, pushing carcasses through chillers, packing and stacking of boxes into chillers and freezers, operating basic equipment and other various tasks around the site as required.

This positions available are on a permanent full time basis and are required as we have finalised our factory upgrades and increase our production accordingly. The salary range will be $44,203 - $52,897 ($22.38 - $26.77) dependent on different level of positions. They may be opportunity to earn more with overtime and as you progress into senior positions. There will be training provided for all our roles, and opportunity for career progression as you become experienced within the meat industry.

These positions will require a good level of fitness and strength, literacy and numeracy skills, being able to work within a team environment, and own reliable transport. To be offered a position you will need to participate in a medical assessment and have full working rights within Australia.

We are looking for candidates who can start immediately on a Full-Time basis.

If you would like further information, please contact jobs@tasquality.com.au.
NB. Only successful applicants will be contacted.

Tasmanian Quality Meats Pty Ltd
Cressy TAS 7302
ABN: 94056011655
www.tasmanianqualitymeats.com.au