At Hungry Horse, we're all about helping our guests to sit back, relax and share great times with their friends and family. We want our guests to feel right at home with us - and not have to worry about cooking for themselves or doing the washing up either. It's the perfect place to come and watch the footy too with our big screens and brilliantly priced pints!
Our huge menus are bursting with choice, unbelievably great value and generous meals - seven days a week for breakfast, lunch and dinner. And there really is something for all the family! We also have a great range of drinks, something for everyone, beer at great prices, Wine Wednesdays and the shots and bombs are always on ice for the weekend. We have grown to over 270 sites in the UK, and proud to serve in all corners of the country.
As an Apprentice Chef you don't need to have tons of experience in a kitchen, though it can help. We'll teach you everything you need... All you need is a willingness to learn, a genuine love for all things food and the passion to create amazing dishes.
It's our people that make our pubs special and we think the best hospitality comes from people who can be themselves and show customers their personality.
Responsibilities included in this role:
-Prepare, cook and present food to company specification
-Keep kitchen clean, tidy and hygienic at all times
-Work safely around kitchen equipment and monitor and deal with any maintenance issues
-Keep up to date with new products, menus and promotions
-Adhere to company policies and procedures and licensing laws
-Be involved and contribute at all team meetings
-Carry out instructions as given by management and head office
Benefits:
-33% staff discount at Greene King managed pubs
-Friends and Family discount at Greene King managed pubs
-Discounts off high-street retail brands
-Access to our Employee Assistance Programme
-Enrolment into the company pension scheme (if eligible)
-Access to Wagestream - providing a variety of financial tools to support money management
-Up to 28 days holiday
What your apprenticeship includes
- A mixture of face to face and skype/phone catch ups every 4 - 6 weeks
- A mixture of on and off the job training, including workshops and webinars
- Reviews every 12 weeks with the Apprentice, Line Manager and Lifetime Trainer
- Feedback sessions to discuss progress
- Obtain Essential Skills in English and maths (if you don't already have GCSE)
At Greene King, you will be working towards a Welsh Diploma in Food Production and Cooking Level 2 Qualification over the course of 15 months.
