Total 5 fb tourism hospitality job vacancies in lostock bolton bl5 3hf

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.



Your Aramark journey starts here


Your Aramark journey starts here
Are you looking to work in a fun but busy environment as part of a team delivering service and to an array of customers?Are you looking for a challenge on a flexible basis?Want to join a cracking team and a business that has opportunities across the UK?If the answer is yes, then read on.We are currently recruiting for a Hospitality Supervisor to be a part of our integral team at MBDA Bolton, BL5 1EE

Perks of the job
⦁ £12.75 per hour⦁ Full time – Monday – Friday, 7.30am – 3.30pm⦁ Free meals on duty⦁ Free parking⦁ Excellent training and development opportunities⦁ Generous holiday entitlement⦁ Life assurance & Pension scheme⦁ Free uniform⦁ MyStaffShop discounts – including savings on your weekly supermarket shop!⦁ Cycle2Work Scheme / Refer a friend Scheme⦁ You will also be joining a great team, with fabulous career prospect and could lead to but to all sorts of opportunities – we LOVE to promote from within!⦁ As we are passionate about developing our people from within, great training is provided, we do not look for experience, we need a good attitude and the willingness to learn.

What you'll be doing

- To support and oversee the day to day activities of hospitality
- Check all stock and labels are correct
- Assisting with stock takes
- Assist with the prep and delivery of hospitality
- Supervise team members and lead by example
- Coffee making and till operation
- General day to day duties including serving food and providing the best customer service to our clients/customers


Experience

- Previous experience at a team leader/supervisor level
- Security checks required
- Excellent customer service skills and a confident, efficient team player
- Must come from a hospitality background

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.



Your Aramark journey starts here


Your Aramark journey starts here
Are you looking to work in a fun but busy environment as part of a team delivering service and to an array of customers?Are you looking for a challenge on a flexible basis?Want to join a cracking team and a business that has opportunities across the UK?If the answer is yes, then read on.We are currently recruiting for a Hospitality Supervisor to be a part of our integral team at MBDA Bolton, BL5 1EE

Perks of the job
⦁ £12.75 per hour⦁ Full time – Monday – Friday, 7.30am – 3.30pm⦁ Free meals on duty⦁ Free parking⦁ Excellent training and development opportunities⦁ Generous holiday entitlement⦁ Life assurance & Pension scheme⦁ Free uniform⦁ MyStaffShop discounts – including savings on your weekly supermarket shop!⦁ Cycle2Work Scheme / Refer a friend Scheme⦁ You will also be joining a great team, with fabulous career prospect and could lead to but to all sorts of opportunities – we LOVE to promote from within!⦁ As we are passionate about developing our people from within, great training is provided, we do not look for experience, we need a good attitude and the willingness to learn.

What you'll be doing

- To support and oversee the day to day activities of hospitality
- Check all stock and labels are correct
- Assisting with stock takes
- Assist with the prep and delivery of hospitality
- Supervise team members and lead by example
- Coffee making and till operation
- General day to day duties including serving food and providing the best customer service to our clients/customers


Experience

- Previous experience at a team leader/supervisor level
- Security checks required
- Excellent customer service skills and a confident, efficient team player
- Must come from a hospitality background

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.



Your Aramark journey starts here


Your Aramark journey starts here
Are you looking to work in a fun but busy environment as part of a team delivering service and to an array of customers?Are you looking for a challenge on a flexible basis?Want to join a cracking team and a business that has opportunities across the UK?If the answer is yes, then read on.We are currently recruiting for a Hospitality Supervisor to be a part of our integral team at MBDA Bolton, BL5 1EE

Perks of the job
⦁ £12.75 per hour⦁ Full time – Monday – Friday, 7.30am – 3.30pm⦁ Free meals on duty⦁ Free parking⦁ Excellent training and development opportunities⦁ Generous holiday entitlement⦁ Life assurance & Pension scheme⦁ Free uniform⦁ MyStaffShop discounts – including savings on your weekly supermarket shop!⦁ Cycle2Work Scheme / Refer a friend Scheme⦁ You will also be joining a great team, with fabulous career prospect and could lead to but to all sorts of opportunities – we LOVE to promote from within!⦁ As we are passionate about developing our people from within, great training is provided, we do not look for experience, we need a good attitude and the willingness to learn.

What you'll be doing

- To support and oversee the day to day activities of hospitality
- Check all stock and labels are correct
- Assisting with stock takes
- Assist with the prep and delivery of hospitality
- Supervise team members and lead by example
- Coffee making and till operation
- General day to day duties including serving food and providing the best customer service to our clients/customers


Experience

- Previous experience at a team leader/supervisor level
- Security checks required
- Excellent customer service skills and a confident, efficient team player
- Must come from a hospitality background

Your new company
A reputable hospitality business, based in Bolton, are looking to appoint a newly created Assistant Finance Manager to join their small but growing team on a permanent and full-time basis. This business are located in a scenic part of Bolton, easily accessible from Wigan, Blackburn, Darwen, Rossendale and Bury.

Your new role
In your role of Assistant Finance Manager, you will report directly to the FC and be responsible for ensuring all the financial processing functions are complete, alongside co-ordinating with the Finance Controller for guidance and direction on control matters as well as any commercial management of the property. Due to the nature of the business, you will complete a Revcon audit each daily, ensuring all revenue and statistics are inputting, payment methods are reconciled and identity any shortages / overages. You will ensure all ledgers inclusive of sales, guest, deposit and open table are balanced regularly. You will oversee the purchase ledger, ensuring all invoices are processed and cost controls are updated daily. This is a full time role, based onsite at the hotel, working a flexible 8 hour daily shifts between the hours of 8am and 5pm (9am-5pm / 8am-4pm etc) Monday to Friday.

What you'll need to succeed
As this role is based in hospitality, it is essential that you have experience working in a busy hotel function and have worked in this sector post covid. This is a development role; therefore no experience is necessary with management, but you must have a strong working knowledge of both purchase ledger and sales ledger experience. You will have a good understanding of financial systems and experience on Sage 50, PremSpa PMS, Zonal POS & Opera PMS would be highly advantageous.

What you'll get in return
Due to the nature of the business, this role comes with a fantastic set of benefits, including a salary up to £30,000 alongside 28 days of annual holidays, free parking, free meals, free use of hotel facilities, discounts on spa, restaurant and overnight stays following successful probation, discount for spouse / partner to use leisure facilities and training provided for your financial studies.This is a unique role, one you must have hotel experience for, with an incredible opportunity to progress and develop with a supportive FC.
What you need to do now


If you're interested in this role, click 'apply now' to forward an up-to-date copy of your CV, or call us now.
If this job isn't quite right for you, but you are looking for a new position, please contact us for a confidential discussion on your career.

Hays Specialist Recruitment Limited acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers. By applying for this job you accept the T&C's, Privacy Policy and Disclaimers which can be found at hays.co.uk

Job Title: Chef de Partie

Our client is a lovely café/restaurant situated in Chiswick. The café serves fresh, seasonal, and refined dishes for breakfast, brunch, and lunch. With seating for up to 15 people at a time, the focus is on quality rather than quantity!

Chef de Partie / Breakfast Chef benefits:

• Amazing working hours, 7AM UNTIL 4PM.
• A competitive salary starting at £35,000.
• Overtime paid per hour.
• Opportunities to progress within their other café’s and restaurants.
• Competitive pension and bonuses.
• Meals provided whilst on duty.
• A great family feel amongst the owners and staff.

Chef de Partie / Breakfast Chef Requirements:

• A reliable chef who is able to work within a small team.
• The ideal Chef de Partie will have previous experience with food ordering, costings and health & Safety.
• All applicants must have a stable employment history.
• This role suits a chef with previous breakfast experience or a main kitchen chef who is looking for a better work life balance.